Sunny citrus meets bright blueberry flavor in these soft and thick blueberry frosted lemon cookies. Naturally flavored and colored, they're made with real lemon and blueberries—no artificial flavorings, extracts, or food coloring.

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If you're planning to celebrate the Easter holiday with a midday meal, here is a basket-full of Easter brunch recipe inspiration. From traditional hot cross buns to make-ahead breakfast casserole, you'll find a variety of popular Easter brunch recipes below, both sweet and savory.

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Every bite of blueberry French toast casserole is full of texture and flavor... from the soft custard-soaked bread and juicy blueberries to the crisp brown sugar streusel on top.

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A hearty, healthy salad recipe featuring nutrient-rich quinoa and red cabbage, tender chicken, and lots of zesty citrus flavor. Fresh, bright, protein-packed, and naturally gluten-free, this citrus chicken quinoa salad makes a perfect light dinner or make-ahead lunch. I originally published this recipe in 2014, and I’ve since updated it to be better than ever, […]

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If you love carrot cake and banana bread, hummingbird cake might just become your new favorite dessert. This classic Southern layer cake is unbelievably moist, packed with ripe bananas, crushed pineapple, warm spices, and toasted pecans, and finished with tangy cream cheese frosting.

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Spring has sprung! And if you ask me, the best part of the season is what’s coming out of the oven. Think bright, sunny citrus, creamy lemon bars, fresh lemon blueberry cake, smooth no-bake cheesecake, and even a hint of floral lavender cake.

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Baked cinnamon sugar donuts are soft, cake-style donuts made in a donut pan instead of deep frying. They’re quick and easy to make, and coated in melted butter and cinnamon sugar for classic bakery-style flavor.

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If you love rich chocolate desserts, these Guinness brownies are about to become your new favorite. They’re deeply fudgy, intensely chocolatey, and topped with a creamy Guinness-infused frosting. I promise you don't have to like beer to love these brownies!

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